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Gianna Restaurant

700 Magazine Street
504 399 0816

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Menus

  • Lunch & Dinner
  • Aperitivo Hour
  • Bar

WINES BY THE GLASS

  • SPARKLING
  • LAMBRUSCO DELL’ Emilia. Lini 910 Rosè NV 12
  • CHARDONNAY | PINOT NERO. Franciacorta. Ca’ del Bosco ‘Cuvee Prestige’ NV 22
  • GLERA. Prosecco. Batíso ‘Contemporaneo’ NV 12
  • ALCOHOL-FREE BLAN DE BLANC NV 14
  • WHITE
  • CHARDONNAY. Piedmonte. De Forville ‘Ca’ del Buc’ 2024 13
  • FALANGHINA. Campania. Michele Alois 2024 12
  • PINOT GRIGIO. Alto-Adige. Terlan 2023 14
  • ARNEIS. Roero. Angelo Negro 'Perdaudin' 2021 15
  • CARRICANTE. Etna Bianco. Tornatore 2023 15
  • ORANGE/ROSÉ
  • VERMENTINO |CANNONAU | NASCO. Sardinia. Cardedu ‘Bucce’ NV 13
  • BARBERA| DOLCETTO. Piedmont. Ercole 2023 11 11
  • RED
  • SANGIOVESE. Chianti Classico. Castellare di Castellina 2023 15
  • BARBERA d’Alba Superiore. Demarie 2021 15
  • NERELLO. Etna. Cantine Patria ‘Femina’ 2022 15
  • MONTEPULCIANO | CABERNET. Toscana Montepeloso ‘A Quo’ 2023 15
  • CORVINA | RONDINELLA. Veronese L’Arco 2022 19
  • NEBBIOLO.Barolo. Borgogno‘No Name’2022 22

ZERO-PROOF COCKTAILS

  • SPRITZ ZERO alcohol-free Spritz in the Venetian style 13
  • PHONY NEGRONI alcohol-free Negroni from St. Agrestis 12
  • PIÑAGAVE alcohol-free pineapple Margarita 14
  • FOX IN THE GARDEN alcohol free Daiquiri with allspice, cardamom, balsamic, and orange 12
  • CONTRATTINO alcohol free sparkling aperitivo 13

COCKTAILS

  • SUMMER VERMOUTH SPRITZ strawberry spritz with notes of raspberry, vanilla and gentian 12
  • CONTRATTO NEGRONI white Negroni with citrus notes and hints of marzipan and stone fruits 13
  • RED HOT MOON spicy tequila sour with hot honey, grapfruit, and subtle bitter botanicals 13
  • MARTINI AL POMODORO classic Martini with tomato-water brine london dry Gin OR Tito’s Vodka 12
  • IL CHIARITO a dry martini with clarified orange juice and orange blossom waterionfruit, almond, and rose 15
  • DAIQUIRI DEL GIARDINIERE a velvety basil and cucumber Daiquiri with almond and warm spices 12
  • PEACH BOURBON SMASH a refreshing basil and peach smash with notes of jasmine tea 12
  • HOUSE OLD FASHIONED with Cochon barrel select Pinhook bourbon 15
  • BRANCA TONICA SPECIALE 13 a Branca Menta Highball with gin and lemon 13

BEER

  • Lager. URBAN SOUTH. paradise park 8
  • Blonde Lager. MENEBREA 'BIONDA' 8
  • Amber Lager. MENEBREA 'AMBRATA' 8
  • Imperial Hazy IPA. ST. ARNOLD 'BANGER' 9
  • Wheat Ale. GOLDEN ROAD 'MANGO CART' 8
  • N|A Golden Ale. ATHLETIC BREWING CO. 6
Download Full Wine List

Hours:
OPEN DAILY
11AM to 10PM

504 399 0816
info@giannarestaurant.com
700 Magazine Street
New Orleans, Louisiana 70130

For media requests, please contact Liz Bodet at lizbodet@gmail.com
Interested in working with us? Visit our careers page.

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View the menu here. Join us daily, 3 to 6PM